PecanNutty Recipes
Take your pick ...
Sweet & Spicy Pecan Chocolate Chip Cookies
Peanut Butter Cookies
with Hot 'N' Sassy Peanuts
Asian Coleslaw with Hot 'N' Sassy Peanuts
Mixed Greens with Fruit, Cheese and Sweet & Spicy Pecans

Party Nuts

Sweet & Spicy Pecan
Chocolate Chip Cookies

½ pound unsalted butter, at room temperature
¾ cup white sugar
¾ cup light brown sugar
1 egg, at room temperature
1 teaspoon vanilla extract
1 cup rolled oats
¼ cup Sweet and Spicy Pecans, finely ground
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon kosher salt
2 cups semi-sweet chocolate chips
2 cups Sweet and Spicy Pecans, coarsely chopped

Preheat the oven to 325 degrees. Line a cookie sheet with parchment paper.

Place the butter and sugars in the bowl of a mixer fitted with a steel blade and beat until smooth. Scrape down the sides of the bowl, add the egg & vanilla, & mix until just combined. Scrape down the sides of the bowl, add the remaining ingredients and mix until well incorporated.

Put Tblsps 2 inches apart on the prepared sheet & transfer to the oven. Bake until brown on the edges and soft in the middle, about 12- 15 min. For crisper cookies, cool on the cookie sheet.

Yield: about 3- 4 dozen